Description
Sweet dough bun with fondant top.
INGREDIENTS: WHEAT FLOUR, VEG OIL, SUGAR, DEXTROSE, DRIED EGG, EMULSIFIER E471, E472E, E481, SKIMMED MILK POWDER, SALT, E450, E500, SOYA FLOUR, ENZYMES, CALCIUM SULPHATE, E300, E920, FONDANT
ALLERGENS: GLUTEN, EGG, MILK
Reviews
There are no reviews yet.